Time & Location
21 Jan 2023, 14:30 – 16:00 GMT
The Hydrant Pub (Private Room), Monument, Equitable House, 1 Monument St, London EC3R 8BG, UK
About the event
Join Camellia and Vine team to explore the fascinating world of tea in Central London.
Hosted by Camellia and Vine's Chief Educator, Tea Sommelier @leonadepasquale.wine.tea , and Tea Event Specialist @tobyhanmore , this workshop will take you through the 5 most popular categories of tea starting with Green (Japanese Vs Pan Fired), White, Oolong (Green Vs roasted), Black (Assamica Vs sinensis), and then finishing with a Shu Puer.
We will start with a very special sparkling tea: @saichodrinks Saicho Eight Immortals which is a rare Dan Cong oolong tea from Phoenix Mountain in Guangdong Province, China.
Followed by a comparison of 8 different teas progressing through the intensity of flavours and a brief discussion of processing.
What’s included in the ticket?
You will learn how to identify key aromas in tea;
And sample 9 different teas:
Saicho Eight Immortals Sparkling Tea
Nokcha - Korean Hwagae Green
Fuji Sencha - Japanese Shizuoka Green
Shou Mei 2019 - Chinese Fujian White
Yimu Oolong - Taiwanese Nantou Oolong
Daily Duck Shit - Chinese Phoenix Oolong
Long Leaf Assam - Indian Assam Black
Dian Hong - Chinese Yunnan Black
Purple Mark - Chinese Yunnan Shu Puer
We are offering you a 50% off the ticket price as part of the Year of the Rabbit celebration!
Enter voucher code below upon check out.
C&V January Tea Workshop
The ticket is not refundable but transferable£25.00Sold Out
This event is sold out