Nantou Dark Baked Oolong (50g)

Camellia and Vine Nantou Dark Baked Oolong

Flavour: Dark, rich, chocolate and caramel notes.

 

Origin: Nantou, Taiwan

 

Type: Oolong

 

BREWING GUIDE

90-95°C, 3g per 200ml cup, 3-4 min.

 

This tea may be infused several times

 

You may use shorter brew times after the first brew.

 

 

Nantou Dark Baked Oolong (50g)

£14.00Price
  • Product Details

    • A handpicked black baked oolong tea with hints of chocolate and coffee notes roasted.
    • Single origin tea from a farming cooperative in Taiwan

    ORIGIN

    This oolong tea is a single origin tea from a farming cooperative in Taiwan.

    CULTIVATION AND PROCESSING

    This tea is produced in a classic rolled pearl oolong style typical in Nantou then heavily baked in an electric oven.